Methi Onion Carrot Bhajiya

Updated: Feb 27

Preparation and Cooking time: 45 Minutes: Serves 4


Ingredients:

2 Bunch Fresh Fenugreek Leaves with Stalks Finely Chopped (Methi)

2 Onions Finely Sliced

2 Carrots Small Finely Shredded

½ cup Coriander Leaves with Stalks Finely Chopped