Kenyan Style Chevdo

Updated: Apr 26, 2020

Cooking Time: 3-4 hours.


Ingredients: Spice Powder:

2kg Potatoes 1 cup Icing Sugar

2 cup Moong Beans Whole Big 1 tbsp Turmeric

2 cup Chana Dal 1 tbsp Red Chilli Powder

4 cups Thick Pawa (Flaked Rice) 1 tsp Kashmiri Chilli Powder

½ cup Red Peanuts ½ tsp Asafoetida (Hing)

½ cup Cashew Nuts 1 tsp Salt


Masala for Chevdo: