The Rasoi RecipesChai Masala
Updated: May 28
Ingredients
500g Ground Ginger
250g Ground Cardamom
125g Ground Cinnamon
100g Ground Black Pepper
75g Ground Cloves
50g Ground Nutmegs
Method
Mix all of the ingredients well and keep in a jar. Store in a cool dry place.
NB: This powder should last for 12-18 months.
