Thepla

Updated: Aug 2, 2020

Prep Time: 10 Mins Cook Time: 25 Mins Serves: 4


Ingredients:

3 cups Wheat Flour

1 cup Bajra Flour (Black Millet Flour)

¼ cup Gram Flour (Besan Flour)

½ cup Fresh Fenugreek Leaves (Methi)

¼ cup Coriander Leaves

1 tbsp Garlic Paste

1 tsp Turmeric

1 tsp Red Chilli Powder

½ tsp Coriander-Cumin Powder (Dhana Jiru)