Juggu Batata Ni Khichdi

Preparation Time: 10 min. Cooking Time: 25 min. Serves 4


Ingredients:

4 Red Potatoes Medium Size

1 cup Roasted Peanuts Coarsely Ground

2 tbsp Coriander Leaves Finely Chopped

½ Juice of Lime

3 tbsp Oil

1 tsp Cumin Seeds

1 tbsp Ginger Paste

½ tsp Black Pepper

1 tsp Sugar

Salt to taste