The Rasoi Recipes

May 28, 20201 min

Green Sandwich Chutney

Updated: May 28, 2022

Preparation and Cooking Time: 15 min.
 
 Ingredients:
 2 cup Fresh Coriander with Stalks
 ½ cup Fresh Mint Leaves
 4 Thin Green Chillies
 1 inch Ginger Chopped
 1 Big Clove Garlic (or 2 small)
 1 Juice of Lime
 ½ tbsp Sugar
 ½ tsp Chaat Masala
 Salt to taste
 
 Method:

  1. In a blender, add the coriander leaves, mint leaves, green chillis, garlic cloves, lime juice, sugar, chaat masala and salt. Add a teaspoon or two of water.

  2. Blend the chutney until it reaches a fine and thick liquidly consistency.

  • Spread the chutney on your sandwich and enjoy!

NB:
 Store in an airtight container in the refrigerated. Will last for 2-3 days in the fridge.

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